Dossiers
Alain Fournier (B. Arch. 1975) works with Inuit and First Nations communities in Northern Quebec to create buildings that are statements of identity.
Quebec
McGill experience helped Philippe Beauregard (BSc’AgEnvSc’15) launch a successful agrotourism business back home in Rougemont.
McGill-UQAC French immersion program in Chicoutimi helped Mai Kutsuna (BASc’23) deepen her knowledge of Quebec’s language and culture.
Innu soprano Elisabeth St-Gelais (MMus’23) draws inspiration from her culture and the beauty of her hometown.
McGill grads manufacturing low-noise, emission-free electric snowmobiles and personal watercraft in Quebec.
150+ McGill researchers are working on new technologies that could boost Quebec’s EV and battery production industries.
McGill grads’ award-winning concept becomes a commercial reality in Drummondville, Quebec.
Consortium brings researchers and companies together to tackle challenges facing Quebec’s agri-food industry.
McGill graduates open $30 million plant in Témiscaming to manufacture high-value cellulose nanocrystals.
McGill helps out-of-province students improve their French and launch nursing careers in Quebec.
New graduate program trains talent for Quebec’s growing biomanufacturing industry.
McGill researchers find evidence that partially replacing red and processed meat with plant protein foods can increase lifespan and mitigate climate change.
Sustainability
